Ingredients
- 1 lb linguine
- 1 container red grape tomatoes
- 1 container yellow grape tomatoes
- small bunch of basil
- 1 tbl garlic minced
- ½ cup garlic olive oil
- frozen red pepper cube or 1 tsp red pepper flakes
- salt and pepper
- freshly grated parmesan cheese
Instructions
-
put pasta up to cook in a large pot of salted boiling water
-
heat oil in a large skillet and add grape tomatoes
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cook on low until tomatoes start to pop
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add garlic and pepper and cook until soft
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add cooked pasta and a little of the cooking water and stir to combine
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add salt and pepper to taste
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serve and top with grated parmesan cheese
