this italian sausage and potato dish cooks in one skillet so the mess is easily contained.
Ingredients
- 1 tbl extra virgin olive oil
- 1 lb sausage
- ½ sweet onion chopped into ½-inch pieces
- 1 lb red potatoes chopped into ½-inch pieces
- 2 garlic cloves minced
- 1- pint cherry tomatoes sliced in half
- 1 tbl chopped rosemary
- 1 tbl chopped basil
- salt & pepper
Instructions
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warm oil in a large skillet over medium-high heat, add sausage and cover.
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cook until browned, turning once.
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after sausages are browned add potatoes, onion, salt and pepper.
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cover, stir often.
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remove sausages once they are mostly cooked through.
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spread potato mixture across skillet and cook for about 10 minutes, stirring occasionally.
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slice sausage into ½” pieces and return to pan.
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add rosemary, garlic and the tomatoes.
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cook about 5 minutes or until tomatoes are cooked.
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add basil and stir to combine.
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serve and enjoy!
i used these items to make this dish:
LARGE SKILLET
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