use any vegetables you have to make this easy and fast shrimp lo mein
Ingredients
for the lo mein
- 1 tbsp. sesame oil
- 1/2 lb. white shrimp peeled and deveined
- 1 green bell pepper thinly sliced
- 1 red bell pepper thinly sliced
- 1 c. broccoli florets
- 1/3 c. thinly sliced carrots or matchstick
- 6 oz. spaghetti cooked and drained
- 3 green onions chopped
for the sauce
- 1/2 c. soy sauce
- 2 tbsp. brown sugar
- 1 tbsp. sesame oil
- 1 tbsp. cold water
- 2 tsp. cornstarch
Instructions
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drizzle a large skillet with sesame oil.
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over medium-high heat, cook shrimp, peppers, broccoli, and carrots until veggies are tender and shrimp is pink, 5 to 7 minutes.
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whisk together all sauce ingredients and add to pan.
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bring to a boil, then reduce to a simmer.
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stir in noodles and green onions and cook, 3 to 4 minutes longer.
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serve immediately.
i used these items to make this dish:
SILICONE WHISK
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