bruschetta with ricotta and sweet & spicy tomatoes tomatoes:two 10-ounce containers cherry tomatoes4 cloves garlic (smashed and peeled)2 sprigs fresh basil (torn)1/4 cup olive oil1/2 teaspoon kosher saltspicy honey:1/2 cup honey1 1/2 teaspoons calabrian chili … [Read more...] about bruschetta with ricotta and sweet & spicy tomatoes