lemon spaghetti 1 lb spaghetti½ cup olive oiljuice and zest of 3 lemons½ cup parmesan cheesesalt & pepper¼ cup chopped parsley cook spaghetti in boiling salted water, reserving ½ cup cooking liquidmix olive oil, lemon juice, parmesan cheese, salt & pepper … [Read more...] about lemon spaghetti