one pot pasta with ricotta and lemon salt & pepper1- pound short (ribbed pasta, like gemelli or penne)1 cup whole-milk ricotta (8 ounces)1 cup freshly grated parmesan or pecorino (2 ounces, plus more for serving)1 tablespoon freshly grated lemon zest plus 1/4 cup … [Read more...] about one pot pasta with ricotta and lemon