Ingredients
- 1 small ciabatta loaf or 2 ciabatta rolls sliced open
- 4 tbl olive oil
- ½ cup parmesan cheese
- 1 large onion chopped
- 2 carrots chopped
- 3 cloves garlic minced
- ¼ tsp red pepper flakes
- 1 pack hot or sweet sausage removed from casing
- salt & pepper
- 1 can diced tomatoes
- 1 can cannellini beans
- 3 cups chicken stock
- 1 bunch kale ribs and stems removed and cut into thin ribbons
Instructions
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preheat oven to 400 degrees
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drizzle 1 tbl olive oil on ciabatta and sprinkle with parmesan cheese
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bake in oven for 5 minutes until toasted and the cheese is melted
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cut into cubes
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Saute onion, carrot, garlic and red pepper flakes in 3 tbl olive oil until soft 5-6 minutes
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Add the sausage and break up and brown 3-4 minutes
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Add the tomatoes, cannellini beans and chicken broth
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Season with salt & pepper
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Simmer for 10 minutes
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Add the kale, cover and cook for 3 minutes until wilted
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Season again if necessary
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Serve topped with parmesan croutons
